Redwood Cafe
Restaurants · Cambria, CA
2094 Main Street, Cambria, CA, 93428
Phone: (805) 927-4830
Website: http://www.redwoodcafecambria.com/
Rated 4.5 from 441 reviews.
About
Redwood Cafe is a casual dining establishment located on Main Street in Cambria, California, serving breakfast and lunch daily from 7:00 AM to 2:00 PM. Operating at a moderate price point, the cafe offers a welcoming atmosphere for locals and visitors seeking morning and midday meals in the heart of town.
Hours
- Monday: 7:00 AM–2:00 PM
- Tuesday: 7:00 AM–2:00 PM
- Wednesday: 7:00 AM–2:00 PM
- Thursday: 7:00 AM–2:00 PM
- Friday: 7:00 AM–2:00 PM
- Saturday: 7:00 AM–2:00 PM
- Sunday: 7:00 AM–2:00 PM
Reviews
My mama and I stopped by Redwood Cafe while on a little vacation in Cambria back in May, and it was exactly the kind of place I love. Y’all know I have a soft spot for a good breakfast diner, and this one did not disappoint. We ordered the French toast, eggs, and hashbrowns, and everything was absolutely delicious. The food tasted homemade in the best way possible, like the kind of breakfast that… — Dahlia T.
Loved our late breakfast at Redwood. The staff was super gracious and welcoming even though we arrived less than a half hour before closing. The breakfast potatoes are excellent! Recommend the breakfast scramble. It's really cheesy and perfectly cooked. — Becky Owens
Delicious food and AWESOME customer service! This little family owned spot was one of our favorite restaurants while on vacation! The food tastes homemade and hugs your heart. We will visit again when we visit Hearst Castle again! — Deborah Lynn
We had brunch there, we sat outside with the dog. Very fast service. And the breakfast food is really, really good. I highly recommend it. — Bill Elliott
Redwood Café was exactly my kind of place, traditional and super cozy, just how I like it. The atmosphere felt welcoming right away. I had the traditional Benedict, which was wonderful, the staff were all friendly and attentive. Great food, great vibes I really enjoyed the whole experience. — Mehrshad Ashford